Chicken Tortellini Skillet

Ingredients:

1 pkg. (20 ounces) cheese tortellini, prepared according to directions
3 boneless chicken breast, cut into 2" pieces
2 tablespoons olive oil
Salt and pepper
2 teaspoons Italian seasoning
1 jar (28 ounces) marinara sauce
1/4 cup dry white wine or water
2 cups shredded Italian blend cheese

Directions:

In a large skillet heat oil. Brown chicken in hot oil and season with salt, pepper, and Italian seasoning. Cook a few minutes until chicken is cooked through. Stir in marinara sauce, wine, and tortellini and heat a few minutes.  Sprinkle with cheese. Cover and cook another few minutes or until cheese is melted.