Drawn Garlic Butter

Ingredients:

2 sticks unsalted butter

3 cloves minced garlic

Salt and pepper

Directions:

Carefully melt butter into a saucepan over medium heat.  Take the pan off the heat as soon as the butter starts to boil.  Skim the foam from the top of the pan with a ladle.  Add 3 cloves of finally chopped garlic and saute the drawn butter and garlic for 1 minute.  Stir in a pinch of ground black pepper and a pinch of sea salt for added flavor.  Serve warm with lobster, crab legs or shrimp for dipping.