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Pumpkin Pancakes
Updated: Thursday, 25 Oct 2012, 1:30 PM CDT
Published : Thursday, 25 Oct 2012, 8:09 AM CDT
Recipe from chef Ken Hall.
Ingredients:
1-1/3 cup flour
3 tbl sugar
2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/2 cup pumpkin puree
1 egg
1-1/2 cup buttermilk
4 tbl olive oil
1 tsp cinnamon
1/2 tsp ginger
1/4 tsp cloves
Apple topping:
3-4 apples, sliced
2 tbl sugar
sprinkle of cinnamon
3 tbl butter
Mix together the dry ingredients, make a well in the center add pumpkin, egg, buttermilk and olive oil, mix until smooth. Cook until lightly browned on both sides, keep warm.
Topping saute apples in butter, sprinkle with sugar and cinnamon toss until softened, serve over the pancake with fresh maple syrup.
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