Cinnamon Baked Apples

4 large baking apples

3/4 cup brown sugar

1/2 cup raisins

1/2 tsp cinnamon

pinch fresh nutmeg

1 tbsp butter

1 cup apple juice

Directions:

 

Core apples and place them in a shallow baking dish. Combine sugar, raisins, cinnamon, and nutmeg. Fill the center of each apple and place a dot of butter on top of each apple. Pour apple juice into bottom of the baking dish. Bake, uncovered, at 350 degrees for about 30 minutes, or until apples are tender. Baste with juices occasionally.