Updated: Thursday, 19 Nov 2009, 2:36 PM CST
Published : Thursday, 19 Nov 2009, 3:38 AM CST
Ingredients:
1 box chocolate or yellow cake mix baked as cupcakes according to package diretions
1 can chocolate frosting
Oval shortbread cookies (keebler sandies right bits shortbread)
Candy corn pieces
1 tube white decorating frosting
1 tube black cake decorating gel
Red fruit leather
Directions:
Bake and frost cupcakes. Place 1 cookie down flat in the center of the cupcake to make the head and press 1 cookie on an angle sticking out vertically on each side for the wings.
Press in a row or two of candy corn at the top of the cupcake behind the head to form tail feathers. To make an eye, add a small dot of white icing to the head, then add a dot of gel for a pupil.
For a beak, cut the white tip from a piece of candy corn and press it in place. To make the wattle, cut a 1" square of fruit leather. Roll it into a tube and stick it in place over the beak.