Egg Nog Quick Bread

Recipe from Lamers Dairy. Visit the new website and take a look at everything Lamers Dairy has to offer by clicking here .

Ingredients:

2 cups flour

2 teaspoons baking powder

1/8 teaspoon nutmeg

1 egg

1 cup Lamers Dairy Dairyland’s Best Egg Nog

½ cup butter, melted and cooled

1 teaspoon vanilla

1 cup sugar

¼ teaspoon salt

Directions:

Stir together dry ingredients in large bowl.  Make a well in the center and set aside. In a separate bowl, whisk egg, Egg Nog, butter and vanilla together. Add wet ingredients to dry ingredients all at once.  Stir just until moistened. Pour into a greased loaf pan.  Bake at 350 degrees for approximately 40 minutes or until toothpick comes out clean. Cool 10 minutes in the pan.  Remove, wrap and store overnight before slicing.