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Sarah's Apple Crisp

Recipe from Sarah Petoniak

Updated: Thursday, 27 Nov 2008, 10:02 AM CST
Published : Friday, 07 Nov 2008, 1:11 PM CST

Ingredients:

8 medium apples peeled and diced
1 cup sugar
1 cup flour
1/2 cup butter
tsp. cinnamon, apple pie spice

Directions:

Pre-heat oven to 400 degrees. In small bowl combine sugar, flour and butter until crumbly. Place peeled, diced apples in a 8x8 square baking dish. Sprinkle cinnamon and apple pie spice over apples and stir. Crumble butter mixture over apples. Bake for 25-30 minutes until golden brown and bubbly.

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