Amy's Favorite Egg Salad Sandwich

Ingredients:

8 hard-boiled eggs, peeled and chopped

2 tablespoons finely diced green onion

1/4 cup finely diced celery

1/2 cup mayonnaise

1/2 teaspoon salt

Fresh ground black pepper to taste

2 tablespoons chopped fresh dill

8 slices fresh whole grain or rye bread

Directions:

Mix together first 7 ingredients.  Divide the egg salad among 4 slices of the bread, spreading it to the corners.  If you like, sprinkle a little salt and grind some black pepper over the egg salad.  Top sandwiches with the other slices of bread.  Slice and serve.