Farr's Grove Coleslaw

Ingredients:

Dressing:

2 cups sugar

1 cup vinegar

2 tablespoons vegetable oil

Mix together and add to:

1 head green cabbage, shredded

1/2 head red cabbage, shredded

1 small red onion, diced

1 cup shredded carrot

1/2 teaspoon salt

1/2 teaspoon parsley flakes

1/2 teaspoon celery salt

Be careful not to use too much celery salt, it may make the slaw bitter.