Pumpkin Torte Pie

Ingredients:

Crust:

1/2 cup butter, melted

2 cups graham crackers

1/4 cup sugar

1 teaspoon cinnamon

1/4 cup chopped pecans

Mix this together and press into pie plate. Bake at 350 for 10 minutes.

Base ingredients:

8 ounces soft cream cheese

1/3 cup sugar

1 1/2 cups cool whip

Mix together and spread over crust.

Pie filling:

1 cup pumpkin

3/4 cup brown sugar

1 teaspoon cinnamon

1 teaspoon pumpkin spice

1/4 teaspoon salt

1 package vanilla instant pudding

1 1/2 cups milk

Mix together until thick and then fold pie filling ingredients into pudding.  Spread on top of base and top with cool whip.