Stuffed Bacon Cheeseburgers

Ingredients:

2 pounds ground beef
1 1/4 cups shredded cheddar cheese or 1 cup crumbled bleu cheese
2 tablespoons finely diced yellow
1/4 pound bacon, cooked and crumbled
Splash of beer (approx. 2 tablespoons)
1 few teaspoons steak seasoning salt

Directions:

Combine bacon, onion, cheddar cheese and set aside. Combine beef, spike and beer, mix thoroughly, the shape into 6 thin patties. Put bacon/onion/cheese mixture on 3 patties. Top with remaining patties and press edges to seal. Grill, broil or pan fry about 4 minutes per side. Serve on buns.