21 tons of beef recalled

GREELEY, Colo (WDTN) - Almost 42,000 pounds of beef are being recalled because they could be contaminated with e-coli.

The possible contamination was discovered during testing at the JBS Swift Beef company in Greeley, Colorado.

Officials say the beef was sold at stores in 13 states across the country.

If you have any of the products you can call the usda meat and poultry hotline at 1-888-MP-HOTLINE or visit their website, www.fsis.usda.gov .

The products were produced on April 21 and 22 and shipped to Arizona, California, Colorado, Florida, Illinois, Michigan, Minnesota, Nebraska, Oregon, South Carolina, Tennessee, Utah and Wisconsin.

List of the recalled items:

- Boxes of "USDA CHOICE OR HIGHER, Bnls Beef Bottom Sirloin, Butt Ball Tip 2/DN
S/T." Each box bears the establishment number "EST. 969" inside the USDA mark
of inspection, identifying package dates of "042109" or "042209" and a case
code of "21852."

- Boxes of "USDA CHOICE OR HIGHER, Bnls Beef Bottom Sirloin, Butt Ball Tip 2/UP
S/T." Each box bears the establishment number "EST. 969" inside the USDA mark
of inspection, identifying package dates of "042109" or "042209" and a case
code of "21853."

- Boxes of "Swift, Bnls Beef Bottom Sirloin, Butt Ball Tip 2/DN S/T." Each box
bears the establishment number "EST. 969" inside the USDA mark of inspection,
identifying package dates of "042109" or "042209" and a case code of "31852."

- Boxes of "Bnls Beef Bottom Sirloin, Butt Ball Tip 2/UP S/T." Each box bears
the establishment number "EST. 969" inside the USDA mark of inspection,
identifying package dates of "042109" or "042209" and a case code of "31853."

- Boxes of "Swift, USDA SELECT, Bnls Beef Bottom Sirloin, Butt Ball Tip 2/DN
S/T." Each box bears the establishment number "EST. 969" inside the USDA mark
of inspection, identifying package dates of "042109" or "042209" and a case
code of "33852."

- Boxes of "USDA SELECT, Bnls Beef Bottom Sirloin, Butt Ball Tip 2/UP S/T."
Each box bears the establishment number "EST. 969" inside the USDA mark of
inspection, identifying package dates of "042109" or "042209" and a case code
of "33853."

- Boxes of "BLACK ANGUS, Swift Premium, BEEF, USDA CHOICE OR HIGHER, Bnls Beef
Bottom Sirloin, Butt Ball Tip 2/UP S/T." Each box bears the establishment
number "EST. 969" inside the USDA mark of inspection, identifying package dates
of "042109" or "042209" and a case code of "41853."

- Boxes of "BLACK ANGUS, Swift Premium, BEEF, USDA CHOICE OR HIGHER, Bnls Beef
Bottom Sirloin, Butt Ball Tip 2/UP S/T." Each box bears the establishment
number "EST. 969" inside the USDA mark of inspection, identifying package dates
of "042109" or "042209" and a case code of "41853."

- Boxes of "Bnls Beef Bottom Sirloin, Butt Ball Tip 2/DN S/T." Each box bears
the establishment number "EST. 969" inside the USDA mark of inspection, an
identifying package date of "042109" and a case code of "79852." Boxes of "Bnls
Beef Bottom Sirloin, Butt Ball Tip 2/UP S/T." Each box bears the establishment
number "EST. 969" inside the USDA mark of inspection, an identifying package
date of "042109" and a case code of "79853."

- Boxes of "USDA CHOICE OR HIGHER, Bnls Beef Bottom Sirloin, Butt Ball Tip 2/UP
S/T." Each box bears the establishment number "EST. 969" inside the USDA mark
of inspection, identifying package dates of "042109" or "042209" and a case
code of "90853."