1 1/2 c. flour
1/2 c. sugar
1/2 tsp. salt
9 Tbsp cold butter (cut in small pieces)
1/3 c. flour
1 1/2c. sugar
1 1/2 c. milk
5 c. sliced rhubarb
1/2 c. sugar
1/2 c. (4oz.) fat free cream cheese
1/2 c. (4oz.) 1/3 less fat cream cheese
1/2 tsp. vanilla
1 c. cool whip (lite or fat free)
Preheat oven to 350. Mix flour, sugar, & salt in bowl. Use fork/pastry blender to add butter pieces. Press into sprayed 9x13 pan. Bake for 15 min. or until golden brown.
Combine flour & sugar in bowl. Add milk & eggs. Stir with whisk. Stir in rhubarb. Pour mixture over crust. Bake for 40 min. or until set. Cool to room temp.
Mix sugar, cheeses, & vanilla w/ beater on medium until smooth. Fold in cool whip. Spread evenly over cool bars. Cover & chill 1 hour before serving.
An armed robbery suspect sustained life-threatening injuries after being shot in Fond du Lac County.
First responders helped ring in the holidays at the 45th annual Howard-Suamico Christmas Parade.
Christmas is just two and half weeks away, and kids and families are getting into the holiday spirit.
Single digit temps around the area caused problems in the Fox Valley Saturday morning.
The frigid temperatures forced some area communities to cancel their weekend Christmas celebrations. But New London braved the cold for its annual Holiday of Wonder Parade.
Maybe it's the weather. Maybe it's all of the injuries, but many Packers fans are saying "no thanks," to this weekend's Packers game.